Egg, Bacon, and Cheese Breakfast Ring

Looking for the perfect breakfast that will please the whole family?  Look no further!  This easy and delicious start to the day will be a great hit on Christmas morning with all ages!

Ingredients

1 can crescent rolls
5 eggs
1/4-1/2 cup cheese, shredded
6 slices bacon
Parchment paper

Directions

1. Cook bacon according to manufacturor's directions.
2. Scramble eggs.
3. On a pizza pan covered in parchment paper, lay the crescent rolls in a star formation.
4. Place cooked bacon in a circle around the center of the ring.
5. Place half of the scrambled eggs on top of the bacon, add half of the shredded cheese.
6. Add the remaining scrambled eggs and cheese.  Top with salt and pepper to taste.
7. Fold the pointed tips of the crescent rolls into the center, pressing all of the points and sides together with fingertips.
8. Bake at 375F for 15-20 minutes or until crescent rolls are slightly brown.

9. Enjoy with hashbrowns and a glass of orange juice (or mimosa)!!
(Recipe adapted from: navywifecook.com)

Serves 4-5 people

TIPS

- Replace bacon with sausage meat or add hot sauce for an extra tang!


Bon appétit!