Tuesday, September 11, 2012

Pear and Goat Cheese Appetizer

Looking for a guilt-free yet elegant appetizer to serve at your next party?  I have the perfect recipe for you and it only consists of 4 easy ingredients!  This was a great hit with my family during a hot afternoon lounging around the pool.


Ingredients

2 pears
2 oz spreadable goat cheese
1 handful dried cranberries
1 handful sliced almonds

Directions

1. Wash pears and slice into eighths.
2. Spread cheese on fattest part of pear.
3. Sprinkle with cranberries and almonds.
4. Enjoy with white wine sangria!
(recipe idea adapted from modernhepburn.tumblr.com)

Serves 3 people

TIPS

- I found that the thicker the pear wedges, the easier to spread the cheese.
- I also found spreading the cheese onto the pear a rather messy job (more than likely it was the fault of the person spreading the cheese) however, try drying the pear with a paper towel to soak up some of the excess juices.
- Feel free to use your personal favorite dried fruit and nuts! 

Bon appétit!

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